Menu
Starters
- Shrimp croquettesespuma Parsley, lemon gel€20.00
- Cheese croquettesfennel pickles, lemon gel€17.50
- Duo of croquettes€18.50
- Marinated salmonvegetable pickles, sesame and wakame€18.00
- Roasted little gem lettucesegg mimosa, piquillo vinaigrette€16.00
- Revisited Steak tartare€16.00
- Aged Holstein beef carpacciomustard, truffle, crunchy cabbage€20.00
- Grilled lumberjack breadherb oyster mushrooms, slow-cooked egg, sour cream€19.00
- Chef's roasted bone marrowgrilled bread€19.00
Main dishes
All our dishes are served with fries cooked in beef fat and vegetables of the day.
- Roasted meatballs in tomato sauceremoulade, French fries€23.50
- Roasted meatballs in green pepper sauceremoulade, French fries€24.50
- Roasted meatballs with rabbit sauceremoulade, French fries€25.50
- Pork confit with kriekceleriac, chimichuri, French fries€28.50
- Chef's revisited steak tartare€26.50
- Beef tenderloinfries€27.00
- Ribeye steakfries€39.00
- Beef tenderloinfries€36.50
- choice of saucepepper, béarnaise, Roquefort, beurre maître d'hôtel€4.00
- Tarragon-mustar vol-au-ventwild mushrooms€27.50
- Catch of the dayvariable price€0.00
- Angus beef burgertruffle sauce, aged Bruges cheese, onion compote€26.00
- Rigatoni with musselsguanciale, fennel, lovage€24.00
- Rigatoni with butternut creamroasted pumpkin seeds, basil€24.00
- Chef's Caesar saladlittle gem, slow-cooked egg, croutons, anchovies in oil€24.00
Mussels
- Moules with green vegetablesfrites€28.50
- Mussels with withe winefrites€29.50
- Mussels with cream and garlicfrites€29.50
Suggestions
- Lobster linguineGuanciale, celery and lovage€29.00
- "Choucroute" (traditional sauerkraut with assorted meats)€27.50
- Duck breast with mandarinespotato gratin, market vegetables€32.00
Desserts
- Cheese cakespeculoos, fruit coulis of the moment€12.00
- Buckwheat crumbleapple and ginger, whipped cream€12.00
- Hazelnut crème brûlée€12.00
- Dame blanche€12.00
- Chocolate mousse€11.00
- Colonel€13.00
- Liège coffee€12.00
- "Pain perdu" cougnouvanilla ice cream€13.00